Herbs

“Herb” refers to any green or leafy part of a plant used for seasoning and flavoring a recipe, but not used as the main ingredient. Herbs are plants with fragrant or aromatic properties. Herbs can be used to flavor food, included in fragrances, and even a part of natural medicines. Basil, parsley, rosemary, thyme, and dill are all herbs.

exploring the significance and benefits of holy basil (tulsi)

Exploring Significance and Medicinal Uses of Holy Basil (Tulsi)

Holy Basil, also known as “Ocimum sanctum” or “Tulsi” in Hindi, is a sacred herb […]

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curry leaves plant

Complete Guide to Growing, Caring, Harvesting Curry Leaf Plants and Health Benefits

The term “curry plant” can refer to two different plants: one is a culinary herb […]

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clove oil

9 Incredible Health Benefits of Cloves

Clove (Syzygium aromaticum) is a spice that has been used for centuries for its aromatic […]

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turmeric powder

How to Plant and Grow Turmeric

Nature has bestowed us with a multitude of gifts, each possessing unique qualities that enrich […]

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Turmeric Health Benefits | How to Plantation

Turmeric Health Benefits: A Comprehensive Guide

Turmeric is most well-known for being a potent anti-inflammatory. Curcumin in turmeric is effective at […]

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herbal-parsley

How to Grow Parsley Plant: Easy Tips

Parsley can be propagated through seeds or cuttings. Here’s how you can propagate parsley using […]

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basil

The Ultimate Guide to Growing Basil Plant: Tips for Care, Benefits

Basil (Ocimum basilicum) is a popular aromatic herb known for its distinctive sweet and peppery […]

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garlic

Garlic

The origins of garlic can be traced back to Central Asia, and it has since […]

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rosemary flower

Rosemary

The rosemary plant is a fragrant herb that grows as a perennial rounded evergreen shrub. […]

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bunch of green parsley

Ultimate Guide to Parsley: Growing Tips, Culinary Uses, and Health Benefits

Introduction Parsley is a popular culinary herb, commercially cultivated as an annual plant in many […]

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